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In-Transit

September has been an exceptionally busy month.  It is the time of year I love most- the leaves are changing, the air is crisping (as well as the apples and oats in my oven), and training takes on… Read More

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Sesame Tahini Cookies

Thomas just headed out to Rapid City, South Dakota to begin his job as a trust advisor for the Concord Trust Company. I’m so proud of him, but also South Dakota is far away. This is a bummer… Read More

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(em)Powerhouse

Whenever I travel back to Vermont from a stint at home, one of the first questions my teammates ask me is how many times I went to the Power House at Highland. I count the Powerhouse as one… Read More

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Baked Breakfast Apple

I have a new restaurant on my ever growing bucket list. After watching the Netflix Documentary series “Chef’s Table,” in which the luckiest people in the world interview and follow and film the world’s most creative, elegant, and… Read More